Gluten-Free for Good: Simple, Wholesome Recipes Made from Scratch by Samantha Seneviratne

27774473No meal should be defined by what’s not there.Gluten-Free for Good has 100 easy, healthful gluten-free recipes that are so delicious you’ll never miss the gluten.

Here are dishes you may have thought you’d never enjoy again—not without resorting to expensive packaged gluten-free foods that aren’t as delicious or healthful as the real thing. These quick-cooking meals are for any time of day, all made from scratch without hard-to-digest processed additives like xanthan or guar gum. – Goodreads

I am not Celiac, nor am I diagnosed with a gluten allergy or sensitivity. That being said, I do notice that I have a reaction when I eat gluten after a period of avoiding it. Does this mean I have a sensitivity? I don’t know. Does this mean I should eliminate it? I don’t know. Do I believe that gluten is the devil? No. I have been trying to make a more conscious effort of eliminating it from my diet, though, as the digestive issues and achy joints that I experience after consuming it are annoying and probably not normal as compared to how I feel when I eat other things.

So, long story short, I saw this on Blogging for Books and jumped at the opportunity to review it.

Upon first flip through, I noticed the bright photography, tons of recipes, and thickness of the pages. This book is constructed well, and I had a difficult time narrowing down what I wanted to make — everything looked so good!

One gripe: many of the recipes were things that wouldn’t have had gluten in them to begin with, such as chicken and potatoes or sweet potato spinach hash. The recipes that included gluten-subs made up for it, but it still seemed odd.

Recipes vary from simple/few ingredients to much more laborious endeavors.

For the record — the Miso Shrimp with Snap Peas was the bomb.com. This will be a permanent weeknight staple.

I rated this a 4/5 on Goodreads — many of the recipes didn’t seem very imaginative, but the photography was beautiful and I enjoyed the idea behind it—it’s not defined by what isn’t there. I received this through Blogging for Books in exchange for an honest review.

L

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